Lunch menu

Example menus
These menus show the full extent of what we can offer, menus may be slightly shorter on quieter days


Our own butter & bread. £2.50
Moutabel with flatbread £4
Broccoli popcorn with marmite butter £4
Kalamata and Gordal olives, cornichons, chillis, and baby pickled onions £4
Barrel aged feta Manakish £5
Sliced Spanish Salsachon £4.50


Rhubarb, honey and orange cured mackerel, fried sourdough, cucumber and shallots £8
 Salt cod, potato, olive and parsley hash, soft boiled egg £8.50
Warm slow cooked crisp duck, garlic, green and white bean salad, fried, truffled egg £9
 5 hour Hoveton lamb shoulder, Bloody Mary sauce, stuffed beef tomato £14
 Spiced Aubergine, tomato, spinach sesame and goats ricotta flatbread £9
 Spring green, pea, baby onion and wissington lasagne £12
 Date glazed ham, Southgate Farm eggs and chips  £12
 Norfolk plough pie, spuds and greens for 2 people £26
 Chip shop cod cheeks with all ‘the bits’ £12
 Bajan, fried fish ‘cutter’ with hot sauce £8
 GK flamer, fries & ‘slaw £13.50


Strawberry, custard, shortcake mess £7
White and dark chocolate & hazelnut trifle  £7.50
Caramelised pineapple, coconut, lime and ginger sundae £7.50
Homemade ice creams from our selection £2 per ball
Cakes, brownies and biscuits from today’s selection £3-£4
Espresso, date, almond and vanilla ‘affagato’ £8
Cheeseboard £8

Juniors menu

Picnic box £5
Cheese and tomato pizza £5.50
Fish n chips  £5.50
Ham and cheese quesadilla and salad £6